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Frantoio-Leccino (Robust) Chile

$ 6.50
$ 6.50

Organoleptic Taste Panel Assessment

                     FRUITINESS   5.0

                     BITTERNESS  4.5

                     PUNGENCY   4.0

Frantoio Leccino

Extra Virgin Olive Oil

  IOO152                                  Country of Origin: Chile

Robust Intensity 

Crush Date: May 2023

TASTING NOTES

Flavor notes include green apple and dandelion greens with a malty, savory herb center, delayed bitterness and lingering pungency. Both varieties shine in this classically Italian example.

      *Biophenols: 523.4                    FFA:  0.18

      Oleic Acid: 72.26                     Peroxide: 4.57

      DAGs: 92.1                             *PPP: <0.7

      Squalene: 2.980.40                  A-Tocopherols: 371.1

                  

           *As measured at the time of crush.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

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